Lemon Tarts are a lovely way to finish a special meal and this recipe positively zings with lemony flavour. Using our double award winning lemon curd gives this dessert a richness and depth of flavour that you will have you going back for seconds.
These delicious toasties are perfect for lunch with a crisp salad or as a snack to keep you going through the day. Made with our Great Taste Gold Star Award winning Cranberry Sauce with Orange & Spices.
We loved the chance to try out a new recipe for a Lemon Curd and this combination with raspberries and yoghurt is just perfect. It can be made a day in advance and just pulled out of the fridge when you're ready to enjoy it.
We have a perfect rainy day treat to share - Orange Marmalade French Toast Bake. It's made with brioche which can be kept in the freezer ready to use when the moment is right. The recipe has a gorgeous sticky Marmalade glaze which makes it extra moreish.
Our double award winning lemon curd is made with zingy organic lemon oil from Sicily. As well as delicious on its own it adds real zest and flavour to lots of other recipes, sweet and savoury. These lemon curd biscuits are a real treat.
This makes a great elevenies if you have missed breakfast or a delicious dessert after a light lunch or supper. Takes moments to make. The addition of our award winning strawberry jam gives the whole smoothie a real punch of flavour.
As food and cooking are so central to good family life one of the key motivations behind Roots & Wings Organic was the love of great food which through the craftsmanship of so many fantastic people in the UK can be made available to everyone.