Savoury flatbreads baked slowly using only the finest ingredients
Our Multiseed Brittles with Cheddar Cheese are made using Roots & Wings’ finest organic West Country Mature Cheddar combined with organic wheat flour, sea salt and a delightfully generous sprinkling of the tastiest organic seeds. We’ve blended together golden linseeds, poppy seeds, pumpkin seeds, millet and sunflower seeds to create a truly delicious, crisp, savoury flatbread.
Our light and crispy Cheese Brittles are deliciously moreish when garnished with your favourite savoury topping. Try them with a dip or sauce for a truly tempting and tasty snack.
Perfect for snacking, dipping and lunchboxes.
Only when we have created what we are happy to put our name to is each batch signed by our master baker, whose name on the box means that you’ll enjoy eating it as much as he enjoyed making them.
Allergen Advice: contains wheat, rye, gluten, milk
Suitable for vegetarians
Organic Wheat Flour (Organic Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Organic Mixed Seeds (20%) (Organic Pumpkin Seeds, Organic Sunflower Seeds, Organic Golden Linseeds, Organic Millet Seeds, Organic Poppy Seeds), Organic Cheese [Milk] (7%), Sea Salt*
*Approved non-organic ingredient
Energy kJ 1582 / Energy kcal 376, Fat 13.6g (of which saturates 3.4g), Carbohydrate 49.2g (of which sugars 0.9g),Fibre 4.5g, Protein 12.0g, Salt 1.4g